They’re finally here. Ripe, luscious, locally-grown tomatoes. All year long I dream about these juicy fruit/vegetables. And now that they’ve arrived, we’re eating them every single day. For lunch and dinner. You don’t need to do much to dress up a perfect, sun-ripened ... [Read More] [5 Comments. Please leave another.]
Archives for August 2010
Copywriters’ Kitchen Weekly Menu August 8, 2010
Need dinner ideas? The following menu provides a week's suggestions. You'll notice tomatoes appear at each meal. That's because—hallelujah!—local tomatoes have finally ripened and I plan to binge on the bounty as long as possible... Monday No-Cook Summer Tomato Pasta, ... [Read More] [Leave a comment]
Lemony White Bean and Flat Bean Salad Recipe
At my local farm stand the fresh beans, heaped in bushel baskets, always call to me. Especially the flat Italian green beans. Since they’re grown locally, these large, luscious beans aren’t always available. So when they’re in season, I tend to overbuy and hoard ... [Read More] [Leave a comment]
Copywriters’ Kitchen Weekly Menu August 1, 2010
Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen: Monday Roasted Red Pepper and Potato Frittata, sliced seasonal tomatoes with extra virgin olive oil and balsamic vinegar, Italian bread Tuesday Lemon Herb Pastured Grilled Chicken, Curried ... [Read More] [Leave a comment]
