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Copywriter’s Kitchen Weekly Menu March 1, 2009

By Lorraine ThompsonLeave a comment...

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Need menu ideas?

Here’s what we’re cooking this week in the Copywriters’ Kitchen:

Monday
Janées Spinach and Chickpeas with Garlic, Whole Wheat Couscous Pilaf, Mesclun Salad
(Janées Spinach and Chickpeas with Garlic is from the now defunct Revel & Feast)

Tuesday
Rapido Mushroom Risotto, Mesclun Salad, Italian Bread

Wednesday
Bucatini All’ Amatriciana, Italian Bread, Green Salad

Thursday
Stove-Top Smoky Barbecued Chicken/Tofu, Crispy Oven-Fried Potatoes, Cold Slaw

Friday
Gingered Hurry Curry with Red Lentils and Vegetables, Basmati Rice, Assorted Condiments

Photo: Seattle Municipal Archives

Filed Under: Weekly Menus Tagged With: Copywriters' Kitchen Weekly Menu, Frugal Foodie Recipe, Menu Tips

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