Our family recently lunched at the Black Cat Café in Sharon Springs, New York where we ate a delicious Mulligatawny soup. Then we piled into the Caravan and headed to Sap Bush Hollow Farm to buy our winter supply of grassfed meat. Driving home, our minvan packed with ... [Read More] [Leave a comment]
Serving scratch cooking recipes, frugal food tips and gimlet-eyed observations on freelance copywriting, marketing and family life for writers and other at-home workers.
