Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen: Monday FAST Penne alla Vodka, Italian bread, mesclun salad with Toss-in-the-Bowl Lemon Garlic Dressing Tuesday Two-Bit Black Bean Soup with Purple Pan-Fried Potatoes, brown basmati rice, ... [Read More] [Leave a comment]
Roasted Red Pepper and Potato Frittata
A quick scan of my pantry and fridge revealed a wrinkly red pepper, a quarter-loaf of stale Italian bread and a mound of budding potatoes. Some cooks would gather these past-prime foods and head for the compost bin. Instead I pulled out a skillet. I knew I had perfect ... [Read More] [Leave a comment]
Milking the karma cow: Why I switched to locally produced dairy.
I couldn’t sleep Monday evening. I was still awake at 2am, staring out at the full moon thinking about tomorrow's delivery. Next morning while it was still dark, I opened my front door and there it was, just like I pictured it: A zinc box filled with glass bottles of milk and ... [Read More] [Leave a comment]
Copywriters’ Kitchen Weekly Menu October 4, 2009
Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen: Monday Penne with Roasted Red Peppers and Pan-Fried Potatoes, Italian bread, mesclun salad with Copywriters' Kitchen Secret Ingredient Salad Dressing Tuesday From-Scratch Sloppy Joes, Crispy ... [Read More] [Leave a comment]
Michaelmas Harvest Bread Recipe
September 29 is Michaelmas—pronounced mik′əl məs—the feast of St. Michael. Today at Copywriters’ Kitchen you'll find the air warm and thick with the smell of yeasty, freshly baked bread: Every year at this time I bake Michaelmas Harvest Bread, a multigrain loaf packed with the ... [Read More] [4 Comments. Please leave another.]
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