Copywriters' Kitchen

Serving scratch cooking recipes, frugal food tips and gimlet-eyed observations on freelance copywriting, marketing and family life for writers and other at-home workers.

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Copywriters’ Kitchen Weekly Menu October 31, 2010

By Lorraine ThompsonLeave a comment...

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Need dinner ideas?

Here’s what we’re cooking this week at Copywriters’ Kitchen:

Monday
Two-Bit Black Bean Soup with Pan-Fried Potatoes, Custard Corn Bread with sweet butter and Windfall Apple Butter with Garam Masala

Tuesday
Spice Spoon’s Keema Bharta Borani-Aubergine and Savoury Mince Borani, brown basmati rice, chapati

Wednesday
Whole wheat penne in Slow-Simmered Alla Vodka Sauce, 5-Minute No-Knead Bread Machine Baguette, romaine salad with Mustard and Herb Vinaigrette

Thursday
Cheese burgers made with pastured beef, baked potatoes, Christie’s Corner Spicy Roasted Cauliflower

Friday
Peppers Stuffed with Quinoa and Three Cheeses, Arroyo Rice with Pinto Beans, Spinach salad with chopped apples, walnuts and Copywriters’ Kitchen Secret Ingredient Salad Dressing

Want to see even more dinner ideas? Visit my Menu Archive.

Photo courtesy of Seattle Municipal Archives.

Filed Under: Weekly Menus Tagged With: Copywriters' Kitchen Weekly Menu October 31 2010, Dinner Recipes, fall dinner ideas, fast frugal recipes, Fast scratch-cooked dinner ideas

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