Copywriters' Kitchen

Serving scratch cooking recipes, frugal food tips and gimlet-eyed observations on freelance copywriting, marketing and family life for writers and other at-home workers.

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Copywriters’ Kitchen Weekly Menu May 2, 2010

By Lorraine ThompsonLeave a comment...

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Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen:

Monday
Roasted Red Pepper and Potato Fritatta, Michaelmas Harvest Bread, Easy Oven-Roasted Green Beans with splash of balsamic vinegar

Tuesday
Grilled grassfed beef steaks, Rosemary Roasted Potatoes, romaine salad with Lemony Sesame Tahini Salad Dressing

Wednesday
FAST Whole Wheat Pizza with sautéed Portobello mushrooms, mesclun salad with Orange Sesame Salad Dressing

Thursday
Grassfed Chicken Fajitas with Fried Green Peppers and Onions, boiled pinto beans, Easy Garlic Rice

Friday
Vichyssoise, 101 Cookbooks’ Quinoa Skillet Bread

Want to see even more dinner ideas? Visit my Menu Archive.

Photo courtesy of Seattle Municipal Archives.

Filed Under: Weekly Menus Tagged With: Copywriters' Kitchen Weekly Menu May 2 2010, Dinner Recipes, fast frugal recipes, Fast scratch-cooked dinner ideas, Spring dinner ideas

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