Copywriters' Kitchen

Serving scratch cooking recipes, frugal food tips and gimlet-eyed observations on freelance copywriting, marketing and family life for writers and other at-home workers.

  • Home
  • RECIPES
  • Organization/Productivity
  • About
  • Contact me

Copywriters’ Kitchen Weekly Menu March 21, 2010

By Lorraine ThompsonLeave a comment...

Stay updated on my latest posts? Subscribe now for direct delivery to your RSS feed. Thanks for visiting!

Tweet

Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen:

Monday
Spring Risotto with Asparagus, mesclun salad, 5-Minute No-Knead Bread Machine Baguette

Tuesday
Mulligatawny Soup with Coconut Rice Pilau, flatbread or crackers

Wednesday
Pan-Fried Grassfed Chicken with Homemade Smoky Barbecue Sauce, steamed rice, Christie’s Corner Mixed Greens with Maple Glazed Nuts

Thursday
Grassfed beef burritos, Healthy Homemade Refried Beans, Arroyo Rice with Pinto Beans

Friday
Spicy Homemade Falafel sandwiches on pita bread, romaine salad with Lemony Sesame Tahini Salad Dressing

Want to see even more dinner ideas? Visit my Menu Archive.

Photo courtesy of Seattle Municipal Archives.

Filed Under: Weekly Menus Tagged With: Copywriters' Kitchen Weekly Menu March 21 2010, dinner ideas, Fast frugal recipes for busy people, Spring dinner recipes

Categories

Popular Posts

Are You Afraid of Your Plastic Food Containers? Replace Them With Glass.

10×10 Grilled Chicken: 10 Quick and Easy Marinades for Grill-Ready Grassfed Chicken in 10 Minutes

10 Good Reasons to Start Cooking from Scratch

Curried Long Island Cheese Pumpkin Soup Recipe

Crunchy Oven-Toasted Croutons Recipe

Grandma’s San Joaquin Valley Peach Cobbler Recipe

Copyright © 2025 Copywriters' Kitchen | All Rights Reserved