Copywriters' Kitchen

Serving scratch cooking recipes, frugal food tips and gimlet-eyed observations on freelance copywriting, marketing and family life for writers and other at-home workers.

  • Home
  • RECIPES
  • Organization/Productivity
  • About
  • Contact me

Copywriters’ Kitchen Weekly Menu October 11, 2009

By Lorraine ThompsonLeave a comment...

Stay updated on my latest posts? Subscribe now for direct delivery to your RSS feed. Thanks for visiting!

Tweet

Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen:

Monday
FAST Penne alla Vodka, Italian bread, mesclun salad with Toss-in-the-Bowl Lemon Garlic Dressing

Tuesday
Two-Bit Black Bean Soup with Purple Pan-Fried Potatoes, brown basmati rice, rustic bread

Wednesday
Grassfed Beef Cheese Burgers and vegie burgers, Crispy Oven-Fried Yams, mesclun salad

Thursday
Comino Chile Con Carne and toppings, brown rice, corn bread, mixed green salad with Mustard Herb Vinaigrette

Friday
Christie’s Corner’s 10-Minute Salmon, steamed brown basmati rice, steamed green beans tossed with butter and toasted bread crumbs

Want to see even more dinner ideas? Visit my Menu Archive

Photo courtesy of Seattle Municipal Archives

Filed Under: Weekly Menus Tagged With: Copywriters' Kitchen Weekly Menu October 11 2009, fall dinner ideas, fall dinner recipes, fast frugal recipes

Categories

Popular Posts

Are You Afraid of Your Plastic Food Containers? Replace Them With Glass.

10×10 Grilled Chicken: 10 Quick and Easy Marinades for Grill-Ready Grassfed Chicken in 10 Minutes

10 Good Reasons to Start Cooking from Scratch

Curried Long Island Cheese Pumpkin Soup Recipe

Crunchy Oven-Toasted Croutons Recipe

Grandma’s San Joaquin Valley Peach Cobbler Recipe

Copyright © 2025 Copywriters' Kitchen | All Rights Reserved