Need dinner ideas this week?
Here’s what we’re cooking at Copywriters’ Kitchen:
Monday
Orecchiette with Caramelized Onions and Winter Squash Compote, watercress and fennel salad with toasted sunflower seeds and Mustard and Herb Vinaigrette Salad Dressing, rustic Italian bread
Tuesday
Revel and Feast’s Not Quite Jerk Chicken, West Indian Rice and Green Peas, iceberg lettuce salad with Poppy Seed Dressing
Wednesday
Migas, boiled pinto beans, watercress salad with grated Monterey Jack cheese, pignoli, raisins and Copywriters’ Kitchen Secret Ingredient Salad Dressing
Thursday
Smitten Kitchen’s Meatball Subs with Caramelized Onions, Old Fashioned Cold Slaw
Friday
Chunky Tomato Soup with Arborio Rice, grilled cheese sandwiches
1950s housewife photo courtesy of Seattle Municipal Archives.
Photo of tortilla soup courtesy of WhitneyInChicago
