Looking for Copywriters’ Kitchen Weekly Menus?
Sorry, but the copywriter is not in her kitchen this week (I’m traveling).
But I didn’t leave you high and dry without dinner suggestions…
Why not try 101 Cookbook’s Polenta with Wilted Spinach and Porcini Mushrooms? I made this for Father’s Day—divine.
Or Revel and Feast’s Salad Lyonnaise? I am definitely making this once I’m back at Copywriters’ Kitchen next week.
Need more ideas? Check out Copywriters’ Kitchen Menu Archive.
See you next week—with another menu and more recipes.
