Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen:
Monday
Penne with Roasted Peppers and Pan-Fried Potatoes, Easy Oven-Roasted Green Beans, Italian bread
Tuesday
Cumin and Lime Black Bean Salad, steamed quinoa, 5-Minute No-Knead Bread Machine Baguette with poppy seeds
Wednesday
Spice Spoon’s Khagina: Aromatic Scrambled Eggs in the Pakistani manner, Toasted Not-Artisanal Honey Oat Bread with butter and apricot jam
Thursday
From-Scratch Sloppy Joes, Crispy Oven-Fried Yams, Romaine salad with Mustard and Herb Vinaigrette Salad Dressing
Friday
Red and Yellow Dal with Cumin Potatoes, brown basmati rice, pita bread
Photo courtesy of Seattle Municipal Archives.
Want to see even more dinner ideas? Visit my Menu Archive.
