Need menu ideas?
Monday
Smoky Orange Grilled Chicken from Revel & Feast, rice, garlic sautéed broccoli
Tuesday
Home-Cured Grassfed Corned Beef sandwiches, Old-Fashioned Cold Slaw
Wednesday
Penne with Slow-Simmered Alla Vodka Sauce, Italian Bread, mesclun salad
Thursday
Cabo San Lucas Lime and Cilantro Grilled Grassfed Chicken, Arroyo Rice with Pinto Beans, mixed green salad
Friday
FAST Whole Wheat Pizza with Sautéed Onions, mixed green salad
