Need menu ideas?
Here’s what we’re cooking this week in the Copywriters’ Kitchen:
Monday
Teriyaki Chicken/Tofu, Rice, Sautéed Garlic Broccoli
Tuesday
(Shrove Tuesday)
Appetizers: Savory Cheddar Wafers, Marinated Mushrooms, Mimosas
Dinner: Pancakes with Butter and Maple Syrup, Scrambled Eggs, Grass-Fed Chicken Sausage Links, Fried Potatoes
Dessert: Rustic Bread Pudding with Bourbon Whipped Cream
Wednesday
Bread and water—just kidding! We’re having Two-Bit Navy Bean Soup with Pan-Fried Carrots and Potatoes, Irish Soda Bread
Thursday
Cheeseburgers and Vegie Burgers, Oven-Fried Potatoes, Tossed Salad with Crunchy Oven-Toasted Croutons
Friday
Chunky Tomato Soup with Arborio Rice, Italian Bread, Mesclun Salad
