Copywriters' Kitchen

Copywriters’ Kitchen Weekly Menu March 14, 2010

by Lorraine Thompson on March 15, 2010

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Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen:

Monday
Grassfed Chicken Fajitas with Fried Green Peppers and Onions, Healthy Homemade Refried Beans, mesclun salad with Toss-in-the-Bowl Lemon Garlic Dressing

Tuesday
FAST Penne Alla Vodka, 5-Minute No-Knead Bread Machine Baguette

Wednesday
Happy St. Patrick’s Day!
Cocktails: Frozen Irish Whiskey Sours, Savory Cheddar Wafers
Dinner: Home-Cured Grassfed Corned Beef with boiled cabbage, potatoes and carrots; No-Knead Irish Soda Bread

Thursday
Best Corned Beef Hash, fried eggs, toast slices

Friday
Cocktail Hour: Roasted Pepper Hummus with crudités and crackers, red and white wine
Dinner: Spicy Two-Bit Black-Eyed Peas with Coriander and Fresh Ginger, steamed brown rice
(Roasted Pepper Hummus recipe will post Friday)

Want to see even more dinner ideas? Visit my Menu Archive.

Photo courtesy of Seattle Municipal Archives.

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Slow Cooker Winter Palak Dal Recipe

This hearty, complexly spiced lentil and spinach stew is delicious all year round—but adapts well in winter with frozen spinach and canned Italian tomatoes.
Feel free to use fresh ingredients when available seasonally.
A classic and simple Indian entrée Palak Dal is incredibly easy to make when you let your slow cooker do the heavy work.
After [...]

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Thumbnail image for Copywriters’ Kitchen Weekly Menu March 7, 2010

Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen:
Monday
The Spice Spoon’s Khagina-Aromatic Scrambled Eggs, Spinach, Apple and Walnut Salad with Lime Chutney Dressing, Baguette.
Tuesday
Mom’s Meatloaf with Creamy Onion Gravy, Best Classic Mashed Potatoes, Slow Roasted Cauliflower
Wednesday
FAST Whole Wheat Pizza topped with mushrooms, warm salad of Easy Oven Roasted Green Beans and splash [...]

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Thumbnail image for Copywriters’ Kitchen Weekly Menu February 28, 2010

Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen:
Monday
Monterey Jack cheese omelette, The Spice Spoon Aloo ki Bhujia: Cumin Potatoes, warm salad made with Easy Oven-Roasted Green Beans and rice vinegar
Tuesday
Plain and Simply Delicious Beef Stew, From-Scratch Quick Corn Bread

Wednesday
Two-Bit Black Bean Soup with Pan-Roasted Potatoes and condiments: sour cream, grated cheddar [...]

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Thumbnail image for Copywriters’ Kitchen Weekly Menu: February 21, 2010

Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen:
Monday
Roasted Red Pepper and Potato Frittata, 5-Minute No-Knead Bread Machine Baguette, spinach salad with Mustard and Herb Vinaigrette
Tuesday
Pan-fried grassfed steaks, broccoli sautéd with garlic and olive oil, Salt Potatoes
Wednesday
Orecchiette with Caramelized Onions and Winter Squash Compote, mixed green salad with Mustard and Herb Vinaigrette
Thursday
Easy [...]

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Thumbnail image for Fat Tuesday Pancake Recipe

On Fat Tuesday—also called Shrove Tuesday and Mardi Gras—the traditional evening meal includes pancakes. The custom hearkens back to days when Lenten fasts were strictly observed—as in some Christian Orthodox homes to this day—and fat, sugar and eggs forbidden during the 40-day fast.
Pancake dinners allowed families to enjoy a last indulgent meal before Ash Wednesday [...]

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Thumbnail image for Copywriters’ Kitchen Weekly Menu February 14, 2010

Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen:
Monday
Penne with Slow Simmered Alla Vodka Sauce, 5-Minute No-Knead Bread Machine Baguette, mesclun salad with Mustard and Herb Salad Dressing
Tuesday
Shrove Tuesday Cocktail Hour: Champagne, Olive Oil Black Pepper Parmesan Biscottti, Assorted Olives
Shrove Tuesday Dinner: Fat Tuesday Pancakes with sweet butter and maple syrup, Fried [...]

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In our carb-count-obsessed culture, I’m embarrassed to confess my weakness for potatoes. I adore spuds cooked just about any way—baked, oven-fried mashed, roasted, boiled and added to soups and pastas.
Yes, I know theoretically potatoes aren’t unhealthy. It’s all about moderation. Reasonable servings. Portion control. Unfortunately, I haven’t mastered these restraints. Especially with Fried Spuds.
That’s why [...]

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Thumbnail image for Olive Oil and Black Pepper Parmesan Biscotti Recipe

Over the holidays, I stumbled on Smitten Kitchen’s superb Parmesan Black Pepper Biscotti. These rich, double-baked cheesy biscuits quickly became a holiday cocktail staple.

Naturally I wanted to serve the Biscotti to my food-loving son the day he came home from college for winter break. The recipe is so simple, I left preparation until the last [...]

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Thumbnail image for Copywriters’ Kitchen Weekly Menu February 7, 2010

Need dinner ideas? Here’s what we’re cooking this week at Copywriters’ Kitchen:
Monday
From-Scratch Sloppy Joes, tossed green salad with Copywriters’ Kitchen Secret Ingredient Salad Dressing
Tuesday
Burritos made with grassfed ground beef and Healthy Homemade Refried Beans, tossed green salad with Copywriters’ Kitchen Secret Ingredient Salad Dressing
Wednesday
Mulligatawny Soup with Coconut Rice Pilau, 5-Minute No-Knead Bread Machine Baguette
Thursday
Plain and [...]

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← Previous Entries

Copywriters’ Kitchen

Copywriters’ Kitchen Weekly Menu March 14, 2010

Slow Cooker Winter Palak Dal Recipe

Copywriters’ Kitchen Weekly Menu March 7, 2010

Copywriters’ Kitchen Weekly Menu February 28, 2010

Copywriters’ Kitchen Weekly Menu: February 21, 2010

Fat Tuesday Pancake Recipe

Copywriters’ Kitchen Weekly Menu February 14, 2010

Fried Spuds Recipe

Olive Oil and Black Pepper Parmesan Biscotti Recipe

Copywriters’ Kitchen Weekly Menu February 7, 2010

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